Per Plate Food Costing

Calculate exact ingredient costs per plate and optimize your menu pricing

Mode:

Dish Name

Current Menu Price ($)

Recipe Ingredients

How to use: Enter how you buy each ingredient → we auto-calculate price per unit → enter how much goes on plate.

Ingredient Name

Sold By

Case Weight (lb)

Case Price

Amount on Plate

Unit

Target Food Cost %

Plates Sold Per Week

OwnerClone calculates plate costs from your invoices and alerts you when prices change