Blackened or fried Florida grouper with slaw and tomato on ciabatta. Served with fries.
Where this dish comes from
Fish sandwich is the seafood restaurant's everyday option — a piece of fried or grilled white fish on a bun with tartar sauce, lettuce and tomato.
Make it at Home
Grouper Sandwich, the way we make it
Fish Sandwich
Ingredients
- 2 cod or haddock fillets; beer batter or plain seasoned flour; house tartar sauce (mayo, cornichons, capers, shallot, dill); butter lettuce; tomato; brioche bun; lemon
Instructions
- 1
Make tartar sauce. Fry or grill fish. Build on brioche with tartar sauce, lettuce and tomato.
The Draft Room · Senoia, GA